The Culinary Arts Program prepares students with the necessary skills for culinary and management positions in the culinary industry. Our students will learn quality cooking and managerial skills, with emphasis on food selection, preparation, and customer service. Students will be prepared to work in a variety of food service businesses such as restaurants, schools, hospitals, and hotels. 

"Food is our common ground, a universal experience." - James Beard

Have you found your starting point? Apply to the Culinary Arts program today.

ASU-Newport is proud to partner with the Fowler Family to offer a scholarship to students seeking a degree in the Culinary Arts Program. Each academic year, Arkansas State University-Newport will award 2 scholarships to students in the Culinary Arts Program: One Technical and one Associate degree seeking.  Apply for the Scholarship today! 

Fowler Hospitality Scholarship Application