Jan Criswell

Instructor of Culinary Arts

• Call 870-680-8733
• Send email to jan_criswell@asun.edu
• 

• Associate of Applied Science - Culinary Arts, Le Cordon Bleu
• ServSafe Certified Instructor/Proctor - Food Safety, National Restaurant Association

Jan Criswell, serving as an Instructor of Culinary Arts in the Hospitality department, brings a wealth of knowledge and practical experience to the Jonesboro campus. Specializing in cutting-edge technologies and innovative teaching methods, Jan is instrumental in guiding students through complex technical concepts and preparing them for careers in a rapidly evolving industry.