The Hospitality Services Program prepares students with the necessary skills for culinary and management positions in the hospitality industry. Our students will learn quality cooking and managerial skills, with emphasis on food selection, preparation, and customer service. Students will be prepared to work in a variety of food service businesses such as restaurants, schools, hospitals, and hotels.
"Food is our common ground, a universal experience." - James Beard
Have you found your starting point? Apply to the Hospitality program today.
"I was given the opportunity to further my education and learn a new trade. I chose Hospitality Services at ASUN because it will allow me to start my own business and become my own boss in a field that I enjoy."